TROPIC LIKE IT’S HOT
Recipe
• 1 oz Real Coconut Cream
• 1 oz E11EVEN Vodka
• 2 oz Lime sour
• 1 oz Chinola Passionfruit liqueur
• 1 oz E11EVEN Vodka
• 2 oz Lime Sour
• Garnish: Toasted coconut
Directions
• Pour coconut cream, vodka, and lime sour into one shaker with ice
• Pour passionfruit liqueur, vodka, and lime sour into another shaker with ice
• Shake both for 15-20 seconds
• Layer over a large Collins glass with ice
• Garnish with toasted coconut flakes
